February 4th, Friday

Portuguese Chicken

Grilled boneless skinless chicken thighs marinated in smoked paprika, oregano, thyme, and garlic. Allergens (N/A).

Portuguese Salmon Fish Cakes

Salmon fish cakes bound with breadcrumbs, and flavoured with peppers, garlic, paprika, oregano, and lemon. Served with a red pepper aioli. Allergens: Fish, Gluten, eggs

Courgette Gratin

Thinly sliced courgettes with béchamel, topped with gruyere cheese and breadcrumbs. Ready to be baked in the oven. Allergens: Dairy, gluten.

Baby Potatoes with Smoked Pepper and Coriander Butter

Baby Potatoes with smoked pepper and coriander butter. Allergens: Dairy

Borlotti Bean Panzanella

Borlotti beans, garlic croutons, fresh tomatoes, basil, and greens with a roasted tomato vinaigrette. Topped with shaved manchego cheese. Allergens: Dairy (optional).